Q Cafe Company Wins Two Awards at Irish Foodservice Quality Food Awards 2017
The Irish Foodservice Quality Awards, previously the Irish Quality Food Awards, did not disappoint in 2017! In the award’s new foodservice format The Q Cafe Company entered into three categories.
Firstly, teaming up with
1. Wild Orchard to enter their delicious Natural Sparkling Rhubarb and Ginger Lemonade into the Best Cooled Drinks Category.
2. ProU Yoghurt to enter their Raspberry Yoghurt into the Best Educational Product Category.
Of course, we also entered into the Contract Catering Cafe of the Year for our operations in in Sports Surgery Clinic!
With all three entries shortlisted to the finals, and ProU merged with the best breakfast grab and go entries, we were absolutely delighted!
Q Cafe Company Wins Two Awards!
We were honoured to win the very prestigious Contract Catering Cafe of the Year Award for Sports Surgery Clinic. Our service here is based on exceptional food served daily by our passionate team. We have a strong focus on market fresh food, seasonal produce, local Irish suppliers and producers, and sustainability. Congratulations to our superb team under Manager Mary Reid!
A fantastic win here in winning the Best Cooled Drinks Category for our entry with Wild Orchard and the exemplarily Natural Sparkling Rhubarb and Ginger Lemonade. Beautiful on a hot summer day over ice and and perfect Q Cafe Company signature salad. Congratulations to Diarmuid Crowley and team on the production of such a fantastic product.
Thank you to everyone in the Irish Foodservice Quality Awards for our two wonderful wins! To the judges for giving their time to the examine the many entries, we thank you for your feedback and comments also. We’re looking forward to the 2018 edition!