Staff restaurants, with a BIG difference
Extraordinary catering, every single day!
A good staff restaurant provides a strong platform for improving staff morale and productivity. It is no accident that the most successful companies in the world pay very close attention to what their staff eat every day. Our strong belief in indigenous local ingredients gives us a healthy relationship with artisan suppliers and sellers of good Irish food. Our staff dining menus are always seasonal, which ensures that your experience is based on quality and flavour at all times. Our fresh approach to healthy and nutritious food has been the cornerstone of our success over the years. Our clients within the corporate and healthcare sectors, large and small, appreciate the attention to detail we lavish on every dish we serve.